Dinner

Dinner

We can offer exceptional value to guests wishing to have dinner in our Sea View restaurant. Simply add £39.50  to the daily room rate. The price for three course dinner for non-residents is £49.50.  Prices include VAT.

Fixed and daily changing menus are available.

 

Evening meals are available within our Sea View hotel seven nights a week between 6.00p.m. and 9.00p.m.

We advise booking your sea-view table through our reception team to avoid disappointment 

 

Sea View Restaurant

Sample Dinner Menu

Freshly baked bread served with Welsh butter

(Please note that some of our bread contains nuts)

 

Starters

Carrot and Coriander Soup

 

Pan Fried Scallops with Chorizo and Pea Puree

 

Confit Duck Leg with Apricot and Stem Ginger Compote

 

Fresh Mussels Steamed in a Saffron and White Wine Cream  

 

Aubergine, Spinach and Perl Las Tian with Red Onion Jam

 

Main Course

Welsh Fillet of Beef with a Red Wine Jus (£10 Supplement)

 

Duo of Welsh Lamb, Braised Rolled Shoulder and Lamb Cutlet with Rosemary and Redcurrant Jus

 

 Pan-Fried Wild Bass Fillet with Lime and Coriander Butter

 

Herb Crusted Hake Fillet with a Tomato and Olive Sauce

 

Roasted Gressingham Duck Breast with Orange Jus

 

Baked Field Mushroom Stuffed with Spinach, Tomato and Buffalo Mozzarella with Tomato and Basil Sauce

 

Seasonal Vegetables and a choice of either New Potatoes, Dauphinoise or Chips

 

 

Desserts

Sticky Toffee Pudding with Toffee Sauce and Vanilla Ice Cream

 

Strawberry and White Chocolate Crème Brûlée with Fresh Berries

 

Peach and Apricot Eton Mess

 

Selection of Welsh Cheese with Biscuits, Fruit and Chutney ( on request)

 

Selection of Welsh Ice Creams and Sorbets

 

Our food has not been prepared in a nut-free environment

Please make a member of staff aware if you have any allergies

 

 

Residents, either 2 or 3 courses £39.50 inclusive of Coffee/Tea

Non-residents, 3 courses £49.50 2 courses £41.50, exclusive of coffee. Coffee/Tea £3.50

 

View our breakfast menu

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